This BC Organic Apple Toffee is a FVOPA Organic Certified hybrid, with a slight indica leaning. Visually, this cultivar has big, thick leaves surrounding slightly fluffy-looking, yet dense buds. With a lineage of Sour Apples and Creme Brulee you get an interesting combination of kushy and fruity, sweet aromas. Grown in living soil, hang dried for 14 days and placed in a recyclable glass jar.